Homemade soy dashi sauce
Our homemade sauce is ideal for marinating, seasoning, or as a dip.
SOY-DASHI SAUCE
CHF12.00Price
Soy sauce (soybeans, wheat) 50%, shirodashi (soybeans, wheat, fish) 16%, mirin, sake (rice wine), sugar, vegetarian dashi powder (flavor enhancers: E621, E635) 1%, thickener: xanthan gum (E415)